HERBED OLIVES THAT ARE SIMPLE AND DELICIOUS

    This is a marvelously easy way to enhance jarred olives:

    1 jar or can of black olives (Kalamata or Morroccan0 3 or so gl
    Tablespoons of olive oil
    2 cloves of garlic, slivered
    Your choice of herbs (thyme, oregano, sage, mint - any or all)

    Drain the jar or can of liquid in which the olives are stored Sauté briefly the garlic
    Add the olives and toss
    Add the herbs and toss
    Turn into a serving bowl
    Serve